Store design
- Ref. No: SA/BRA/1/3/2
- Date: [1980s-2001]
- Level: SubSeries
- Extent: 2 boxes, 7 files, 9 volumes, 2 items
- Access: Open
Photocopied and original plans setting out standard layout principles for elements of Sainsbury's branches such as the customer toilets, instore...
Record of achievement of John H. C. Huxtable, Company Architect 1989 - 1995. Includes Corporate Design Department design policy statement -...
Manuals of standard construction and services techniques to be used in the design and construction of Sainsbury's stores.
These documents were issued to designers of Sainsbury's stores, whether in-house or outside designers, in order to standardise store design and...
These documents were produced in addition to the architects department design manuals. They include detailed specifications for items such as...
Table illustrating differences between 1991 and 1992 model store costs.
Draft copy of 'Capital allowances - non-electrical fittings : proof of evidence of Peter Ibbotson' giving details of Sainsbury's standard store...
Produced by Town Planning Group to assist those involved in the development process with a wide range of planning issues.
Guidelines to the Reinvigoration project (main shop average affluence) which aimed to make improvements to customer offer and store design. Covers...
Project title 'Mechanical handling standard drawings: Bakery equipment', office 'Central design'. Includes drawings and specifications for bakery...
Related content
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Copy of plan for the meat and poultry coldstore at Walthamstow branch. Shows plan for fittings and fixtures for the coldstore and back of shop (ovens, bread plant, prover, equipment tables, water softener) as well as part of the stores (bakery counter, cream cake display, delicatessen, gondolas). Also shows planned location for unloading bay and scissor lift.
Architectural plan showing lay out of meat and poultry cold store, Walthamstow
SA/BRA/1/1/W/5
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