Instruction manuals and guidance
Order form
"DEPT. Nos. 85 & 89, FRESH VEGETABLES". Annotated for 663 Walton branch.
Has been placed in wrong place in catalogue structure, it is not an instruction manual or guideline, but is an order form.
Has been placed in wrong place in catalogue structure, it is not an instruction manual or guideline, but is an order form.
- Ref. No: SA/BRA/3/1/1/41
- Format: Document/Page/item
- Date: [c. 1950s-1960s]
- Level: Item
- Extent: 1 melinex sleeve
- Access: Open
"DEPT. Nos. 85 & 89, FRESH VEGETABLES". Annotated for 663 Walton branch.
Has been placed in wrong place in catalogue structure, it is not an instruction manual or guideline, but is an order form.
Has been placed in wrong place in catalogue structure, it is not an instruction manual or guideline, but is an order form.
Related content
-
"PRODUCE ORDER RECORD & DESPATCHER'S LIST" for departments 85-89. A table on foolscap paper to record which fruit is required to be delivered on which day.
Fresh fruit ordering form
SA/BRA/4/1/3/22
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