Meat skewers
[20th century]SA/BRA/4/1/2/1
Scoops
[20th century]SA/BRA/4/1/2/2
Fat bashers
[20th century]SA/BRA/4/1/2/3
Butter slicers
[20th century]SA/BRA/4/1/2/4
Butter beaters
[20th century]SA/BRA/4/1/2/5
Saw
c. 1900s-1970sMetal saw with a wooden handle and a removable serrated blade. It was found on top of a wooden board (SA/BR/1/185) but it is not clear if they belong together. This item was probably used by the...
SA/BRA/4/1/2/6
Trussing needles
[20th century]SA/BRA/4/1/2/7
Spatulas
[1950s-1990s]SA/BRA/4/1/2/8
Poultry mallet
[20th century]Wooden implement with a long handle and a cylindrical head. A wide strip of brown leather is wrapped around the circumference of the cylindrical head and fixed with iron nails.
SA/BRA/4/1/2/9
Knives, knife sharpeners and holders
[20th century]SA/BRA/4/1/2/10
Boards
[1960s-2000]SA/BRA/4/1/2/11
Carving fork
[c. 1950s-1960s]Two pronged metal fork with wooden handle used to assist the carving of meat joints. Stamped with 'J. SAINSBURY LTD.' A pre-existing reference number is written on the handle in black ink.
SA/BRA/4/1/2/12
Syringe
c. 1960s-1970sMetal cylinder with metal plunger at one end and a screw fitting at the other.
SA/BRA/4/1/2/13
String holder
[c. 1950s-1960s]Metal framework structure, which according to pre-existing catalogue information was used as a 'string stand'.
SA/BRA/4/1/2/14
Cheesewires
[20th century]SA/BRA/4/1/2/15
Egg candling lamp
[c. 1950s-1970s]Chrome-effect metal lamp with a plastic and rubber flex at the bottom and a bayonet fitting for a lightbulb inside. There is a circular hole at the top of the lamp in which an egg would have sat...
SA/BRA/4/1/2/16
Gut bin
[Mid-late 20th century}Cylindrical iron bin with two handles attached to the side and a lift-off lid. The bin may have been used to contain discarded offal.
SA/BRA/4/1/2/17
Bacon slicing blades
[Mid-late 20th century]SA/BRA/4/1/2/18
Balances and scales
[1890s-1980s]SA/BRA/4/1/2/19
Butcher's block
[Early-mid 20th century]Rectangular butcher's block with a thick wooden frame around a central chopping area made up of wooden bricks. Each short end of the block features two holes and a a recessed inscription, 'SJH ROW &...
SA/BRA/4/1/2/20
Poultry skewers
[1920s-1990s]Cylindrical wooden sticks with one pointed end used for preparing turkeys.
SA/BRA/4/1/2/21
[Scraper]
20th centuryConsists of a piece of thin metal with a wooden handle. [Possibly used to scrape fat off wooden preparation boards]
SA/BRA/4/1/2/22
Cheese sampler
[1920s-1990s]Metal cheese sampler with a ring handle and a curved channel used to remove a core section from a cheese for testing.
SA/BRA/4/1/2/23
Price stamp
[c.1950s-1970]Mechanical rubber stamp for marking up prices. The casing is painted green with a black handle. Price limit is £9.99.
SA/BRA/4/1/2/24
Images of preparation equipment
[20th century]SA/BRA/4/1/2/25
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