'Sainsbury's The Magazine' issue 6, October 1993

Magazine sold to customers in Sainsbury's stores featuring articles, recipes and advertisements. The cover image is of Delia Smith holding an apron printed 'Delia's Autumn Collection starts here'.

Contents:
FEATURES
ON THE SEVENTH DAY... Jenny Campbell looks at 40 years of British Sundays
EXHAUSTED! Traffic fumes are to blame for the record levels of asthma and hay fever, reports Martin Wright
PILLARS OF THE COMMUNITY Have you volunteered? Maybe you should. A good cause is good for you, says Adrienne Katz
BANGERS AND CASH Everyone has a horror story about garages. How do you know if you're being taken for a ride?
ANATOMY OF AN INGREDIENT Delia Smith went to Italy to discover the secrets of the sun-dried tomato: roasted and sun-dried tomato risotto, tapenade of sun-dried tomatoes olives and basil
TRAVELS IN TIME James Leasor on the stories which took him to the Maldives and Goa

FOOD AND WINE
THE ENGLISH APPLE RETURNS Nigel Slater sings the praises of our home-grown varieties: quick apple tarts, croissants with hot apples and crème fraiche
WHO'S COOKING Anna Del Conte tells Delia Smith why life is never too short to stuff a mushroom: orecchiette con I broccoli, peperoni ammollicati
TAKE ONE MAKE ONE Sole with Salsa Verde
OCTOBER WINE Malcolm Gluck presents bargains, tastings and personal selections
THE REIGN IN SPAIN The king of Spanish wine making talks to Malcolm Gluck about his achievements
TIMED AND TESTED This dinner menu is centred on autumn lamb. By Delia Smith: Baked smoked haddock creams with lemon-dressed leaves, Autumn lamb braised in Beaujolais, sunken chocolate souffle with Armagnac prunes
FLAVOUR OF THE MONTH Celery is not just for salads, says Delia Smith: English poached Pheasant with Celery, Celery baked in vinaigrette with pancetta and shallots
SIMPLY SIMON Simon Hopkinson goes Greek with Fried Aubergines and Skordalia
SHORT ORDERS A spicy cod supper by Nigel Slater is served with tender, flash-fried cabbage
COOKERY SCHOOL CLASSICS- Join Delia Smith and your roast potatoes could be heaven in a crunchy coating too

REGULARS
SUE TOWNSEND Gets a word in first
WHO WHERE WHEN An expanded family arts diary
WHAT'S IN STORE New products, great ideas: luxury mixed fruit, La Faissellle, Vegetable roasting tray, Fresh green peppercorns, full rich Madeira Wine, Sainsbury’s Wine and Cookery Books
CONSUMER Gaynor Morgan on workmen without tricks, washing without tears and a plug with no screws
MONEY Sue Fieldman on how to make sure that the advice you get is independent
HEALTH Dr James Le Fanu catches the latest medical news
FASHION Margaret Howell chooses clothes from the high street for a touch of working class
BEAUTY Kate Shapland has some nourishing advice for the underweight
HOMES Vinny Lee restores order to Samantha Norman's tape library
GARDENING Gay Search with four pages of Front Gardens' and autumn colour
OFF YOUR TROLLEY Your suggestions, queries and complaints - answered
FEEDBACK Dirk Bogarde on his favourite and not-so- favourite foods