Sainsbury's Magazine Apr 2004

Missing
No. 132
Cover: pancetta, egg and feta tarts

Contents
28 IN SEASON What to buy and try in April
*30 EASTER EASY Lorna Wing celebrates with spring flavours
44 SIMPLE PLEASURES Nigel Slater gets nostalgic with sumptuous savouries
50 THE LOWDOWN ON… pasta
53 STORECUPBOARD STANDBY Brilliant ideas for that jar of clear honey
56 EGGS ANY WAY YOU LIKE THEM Easter eggs with a difference, from golden savoury soufflés to the perfect boiled egg
68 BEL AND THE JELLY BEAN FACTORY Bel Mooney visits the home of Jelly Bellys
75 DESSERT OF THE MONTH Katie Stewart's dreamy, creamy baked custard 76 SIMPLE SUPPERS Annie Rigg's mid-week meals
85 BEYOND THE BAR Gregg Wallace finds romance in Warwick's Rose and Crown
*88 WINE AND FRIENDS Fiona Beckett serves up some Italian sunshine
92 WHERE GREEN IS GOLD Alastair Hendy is seduced by southern India's Cardamom Hills
100 FOOD FOR HEALTH Sophie Braimbridge's full-flavoured low salt recipes
107 COOKS' NOTEBOOK Know-how from the Sainsbury's Magazine kitchen
108 ASK US Your cookery queries and questions about Sainsbury's
110 WHAT'S IN STORE Sainsbury's best buys In every issue

9 EDITOR'S LETTER
13 FEEDBACK Share your views about what you've read in Sainsbury's Magazine
15 BITES News, interviews, reviews
22 OUT TO BREAKFAST How Paula Radcliffe stays on track for a golden future
168 NEXT MONTH in Sainsbury's Magazine
168 DETAILS Stockists, and competition and offer rules
170 THE LAST WORD Sue Townsend remembers a meal to forget ?

HEALTH AND NUTRITION
99 NUTRITION Amanda Ursell on the hidden dangers of salt - and ways to cut down
116 HEALTH How to get the best out of the NHS
121 HEALTH NEWS Your questions answered

BEAUTY
122 BEAUTY The 30 best-ever beauty tips
127 BEAUTY NEWS Josephine Fairley's pick of the latest products

HOME AND GARDEN
*130 HOME Herald the new season with spring fresh pastels and florals
139 HOME NEWS Stephanie Bateman Sweet on the latest must-haves
*140 GARDEN How to transform your border into a blooming masterpiece in just a weekend
145 GARDEN NEWS Tips and jobs for this month

TRAVEL
146 SHORT BREAK Sharon Ring makes a pilgrimage to east Kent
149 DON'T JUST SIT THERE… Short breaks that challenge mind and body
153 TRAVEL NEWS Where to go now

130 THE KNOWLEDGE

155 HERE TO MAKE YOUR LIFE EASIER Four pages of essential info. This month: finding good tradesmen; public speaking; gap years for grown-ups; meet the inventor
165 CELEBRATIONS IN ZAPALLAL News from the desert school in Peru supported by you

140 For you 64 SAVE UP TO £64! On superb nonstick pans

66 WIN A TRIP TO FLORIDA Enjoy a week of all-round luxury on Florida's Gold Coast
83 SUBSCRIBE! And receive a Bodum Caffettiera worth £12.99 169 FOR YOU Exclusive prizes and offers

* on the cover

SAVE OVER £26 ON A CASE OF WINE! Turn to page 166 for details and coupons

Recipe Index
BAKING
Mini simnel muffins

DESSERTS
Baked custard with fruit compote Brûléed orange tart Mini mango and passionfruit tartes Tatin

EGGS
Asparagus with poached egg and shaved parmesan
Baked eggs with crab and sorrel
Easy twice-baked Gruyère cheese soufflés
Egg-flower soup Pancetta, egg and feta tarts
Soft-boiled eggs with grissini
Son-in-law eggs

MEAT AND POULTRY
Chicken with braised peppers
Garlic chicken
Poached chicken with salsa verde
Pork and aubergine with honey and soy sauce
Slow-roast lamb and vegetables

PASTA
Linguine with pancetta and greens
Smoky fish lasagne

SALADS AND ANTIPASTI
Caponata Fennel and prawn salad with olives and lemon recipes
Goats' cheese, roasted vegetable and lentil salad
Marinated mushrooms with coriander and Parma ham Tabbouleh

SEAFOOD
Prawn pullao
Prawn won tons with sweet chilli dressing

SOUPS, SNACKS AND SAVOURIES
Baked mushrooms with balsamic vinegar and thyme
Mussels and bacon on toast
Onion rarebit Partan bree (crab soup)
Two-bean crostini Warm goats' cheese and red pepper toasties

VEGETABLES AND VEGETARIAN
Cabbage torte
Creamy goats' cheese with celery, apple and walnut
L'Ami Louis potatoes
Sweetcorn potato cakes with smoked cheese