Sainsbury's Magazine, Jun 2015

Contents:

WARM & FRUITY
LET’S DO BRUNCH!
Perfect pancakes for lazy Sunday mornings
Ricotta and raspberry pancakes page 106

GREAT FOOD
18 Midweek meals Zingy Asian dishes under 500 calories
45 Eating in The three salad dressings to try this summer
46 When the boat comes in Fresh seaside treats from Norfolk
58 Lucky dips Perfect make-ahead starters to share
64 Cherry picking This luscious seasonal fruit is so versatile
72 All-in-one summer suppers Serve up these mains in one big dish – and let everyone dig in
76 Treats in the tin Tasty twists on classic bakes
84 Your new healthier eating collection Inspiring, simple ways to change your diet
96 A match made in heaven Team a packet of puff pastry with a punnet of strawberries…
104 Good morning! What could be better than a lazy brunch with friends?
113 Tried and tasted What’s hot in the foodie world right now
117 Tried and tippled Our drinks expert shares the latest news
119 Aggie cooks the books Kerstin Rodgers’ vegan pie is put to the test

FEATURES
15 Eating out The new openings and our top picks
26 ‘This isn’t a diet – it’s more a way of life’ Actress Glynis Barber’s shape-up secrets
31 Part of a hidden army One carer’s moving story
37 Trends worth trying Rhubarb scents, posh picnic ware, gorgeous gingham and more
165 Reading list The best new releases and our book club

LIFESTYLE
125 My kind of town: Hove A local’s guide
127 Homes notebook
129 Garden notebook
130 The truth about your breasts How to look after them, make the most of them – and learn to love them…
139 Beauty notes
148 Our big fat Puglia road trip The joy of eating your way round the heel of Italy’s boot – and discovering a dessert masterpiece
157 7 reasons to check into… the stylish Grand Hotel Excelsior Vittoria, Sorrento in Southern Italy
159 Travel notebook

IN EVERY ISSUE
3 Welcome from the editor
7 This month’s recipes A visual guide for cooks
11 What’s online this month
13 Over to you… Tell us your views and share your recipe pics to win a prize
137 Next month
143 Terms and conditions
170 Fabulous things to do in June Dates for your diary

JUST FOR YOU
103 Join our Tim Anderson masterclass Enjoy tips and recipes at our reader event
120 Subscribe and get three issues for just £3
141 Hot breaks Exciting travel deals for you
142 Win a theatre break to see Bend It Like Beckham and stay at four-star hotel The Cavendish, London
143 Free day cream for every reader worth £12
145 Coupons Great savings for you at the checkout
169 Prize crossword Test your foodie knowledge

Sunday brunch / Easy dips and nibbles / Healthy eating plan

FREE MOISTURISER WORTH £12 FOR EVERY READER!*

THIS MONTH’S RECIPES

BREAKFAST & BRUNCH

V Vegetarian GF Gluten Free DF Dairy Free

STARTERS, SOUPS & SIDES

Our ecipeswork!WETRIPLE-TEST THEM ALL

105 Baked eggs and chorizo with tomato ragout

107 Banana and pecan

French toast

91 Chilled avocado soup V GF DF

62 Dukkah-spiced beetroot dip V

66 Pickled cherries

V GF DF

62 Roasted cauli dip V

87 Egg and avocado platter V GF DF

109 Fig and orange breakfast loaf V

87 Green breakfast smoothie V GF DF

62 Roasted pepper houmous

61 Smoky aubergine dip V

110 Maple almond granola V

106 Ricotta raspberry pancakes V

87 Strawberry chia shake V GF DF

SALADS, SAUCES & DRESSINGS

154 Stuffed courgettes

62 Spiced carrot and feta dip V

61 Spring pea dip V

ALSO TRY

61 Parmesan focaccia toasts V

61 Pitta crisps with paprika,

thyme and sesame V DF 61 Spicy tortilla chips V DF

91 Asian crayfish cups GF DF

45 Buttermilk dressing V GF

53 Chermoula V GF DF

88 Chicken fennel salad GF DF

45 Creamy Parmesan dressing V

53 Lemon, herb and garlic butter V GF

45 Mustard vinaigrette V DF

24Smoked salmon salad with miso dressing DF

MAINS

119 Artichoke and tofu b’stilla V

53 Baked salmon with a garlic crust

49 Barbecued piri piri sardines DF

88 Turmeric socca salad V GF DF

24Basil, tomato and aubergine soba noodles V DF

88 Rainbow salad in a jar V GF DF

94 Warm chicken salad DF

24 Five-spiced duck salad DF

53 Tapenade dressing GF DF

ALSO TRY

53 Mexican tomato salsa V GF DF

129 Pea shoot, pea and bacon salad GF 53 Romesco sauce V DF

51 Cod peperonata parcels DF

92 Fish and spinach curry GF DF

MAINS CONTINUED

48 Grilled sea bass and saffron pilaf

73 Lemon chicken traybake GF DF

74 Massaman beef patties GF DF

94 Moroccan lamb

GF DF

92 Prawns with pak choi GF DF

75 Roasted pepper prawn rice GF DF

153 Shell pasta with prawns DF

67 Spiced cherrystuffed poussin DF

PUDDINGS & BAKES

82 Bakewell slices

72 Lamb kebabs with pea, apricot and mint orzo

24 Squash shiitake rice V GF DF

70 Cherry and lemon muffins

69 Cherry hotcakes with spiced syrup

23 Stir-fried tofu with kale V GF DF

67 Cherry pie with a buttermilk crust

51 The ultimate crab cakes

92 Veggie balls with ‘courgetti’ V GF DF

DRINKS

82 Chocolate chip petticoat tails

70 Cherry Sour

81 Lemon curd squares

78 Chocolate peanut butter cookies GF

81 Fudgy banana loaf millefeuille 100Strawberry and chocolate pinwheel puffs

99 Rose strawberry

100 Glazed strawberry and lime tart

78 Gooseberry pecan crumble cake

117 Pisco Sour

MORE ONLINE
THIS MONTH YOU’RE LOVING… Summer’s in the air! Celebrate the start of alfresco dining with a slice of Pimm’s cup traybake. Find the recipe at sainsburysmagazine.co.uk/traybake

What's online SOMETHING FOR THE WEEKEND! Planning what you’re going to cook and eat at the weekend can be so much fun. Whether it’s a family lunch, a picnic for friends or afternoon tea, head to sainsburysmagazine.co.uk/weekend and browse our favourite recipes for a special Saturday and Sunday.

ALFRESCO BITES

SUMMERY LUNCHES

Broccoli blue cheese tart

Italian stuffed roast pork

Spinach, red onion and feta quiche

SATURDAY BAKING

Pulled pork buns

Ginger and chocolate cake