Sainsbury's Magazine Nov 2016

Includes Cook's calendar - 12 recipes to take you through the seasons

Contents:

GREAT FOOD
16 When in Rome… Eleonora Galasso’s glamorous Italian Christmas menu
37 Let’s eat! Festive foodie news and views, tastes and trends
63 Let’s cook! Homemade fruity vegetarian mincemeat
64 The new festive lunch Our on-trend feast to please a crowd
73 The icing on the cake Step-by-step to a very special Christmas cake
78 Make it tonight Take a break from the feasting with easy suppers under 500 cals
90 Mince pies in disguise Give mincemeat the star treatment
100 Look smart Stunning starters created for us by chef Ben Murphy
107 Mulling it over Give that bottle of red a fabulous fragrant makeover!
110 It’s a date! We take a trip to discover this delicious fruit is not just for Christmas
123 Santa’s on his way… Make our magical cover gingerbread recipe
127 Gin genie Stylish cocktails, new flavours – here’s why gin is in
133 ‘Vegan? No problem!’ A delicious animal-free celebration feast
139 Tipsy trifles Glam, boozy takes on this favourite pud

FEATURES & LIFESTYLE
30 ‘My perfect Christmas’ Festivities with a twist – from diving with turtles to feasting in a beach hut
51 Let’s shop Christmas! Perfect gifts for the foodies in your life
183 Books Great books for presents LET’S DO IT!
149 Makeover in minutes How to look fab even in a rush
151 Look glam in velvet Slink into the festive season
152 Fight the festive frazzle Keep calm and carry on
155 Celebrate Hogmanay in Edinburgh Ring in the New Year in bonnie Scotland
159 Make the table sparkle Get glassware and cutlery crystal clear

TR AVEL
163 Let’s go! Reindeer spotting in Swedish Lapland
164 The magic of Christmas markets From Verona to Salzburg, we wrap up and go browsing for treasures and treats

REGULARS
3 Welcome from the editor
7 This month’s recipes
10 Meet the team
13 Your letters… We hear from you
89 What’s online this month
177 Coming next month
181 Terms and conditions
193 Festive prize crossword Your chance to win three new cookbooks
194 Fabulous things to do in November Dates for your diary

OFFERS
60 The perfect Christmas gift Subscribe and receive a free copy of Nadiya Hussain’s Nadiya’s Kitchen, worth £20
125 Save 20% on classes at Leiths School of Food & Wine
161 Festive treats Save on shows at the Royal Albert Hall and visits to Kew Gardens
175 Have a holiday Great travel offers
179 Three free Christmas roses for every reader! worth £17.85
181 Christmas online Log on for more recipes
185 Coupons Save at the checkout
51 Special foodie gift guide

On the cover • November 2016

Photograph Martin Poole
Food styling Kim Morphew
Prop styling Tony Hutchinson