Sainsbury's Magazine Jun 2016

Contents:

GREAT FOOD
14 Make it tonight Simple meals for summer evenings
23 Let’s eat! Foodie news and views, tastes and trends
45 Let’s cook! A tomato and mozzarella salad with a twist
46 Black beauties Harvesting and cooking with Greece’s delicious olives
52 It’s all about the berries Puds to make the most of summer fruits
59 Barbecue special Your complete guide to outside eating
60 The Moro the merrier An exotic sharing feast from Moro restaurant
68 Marinated… Drizzled… Sizzling… Take your barbie to the next level
77 Find the perfect barbecue for you With our expert guide
80 Bright sides Vibrant salads
82 Fruity little numbers Glam cocktails
92 Homage to fromage Classic French cheeses for those melting moments
100 À la carte Big cheeses on the map
102 Let’s go on a VIP Our Very Impressive Picnic is full of surprises

FEATURES & LIFESTYLE
30 Social media: is it for you? Twitter, Instagram and Pinterest made friendly
39 Let’s shop! Rose-scented fragrances, chic khaki and more
87 Kitchen garden Treats to plant and harvest this month
153 Books Great new reads

FEEL GOOD
119 Feel good welcome Why a walk in the woods is good for you
120 Sprinkle some magic From sesame to pumpkin, add seeds of inspiration
128 ‘It was a shock to be told I had skin cancer’ Sunny holidays take their toll
131 Feel good notebook Wellbeing news
132 In good hands Beauty at your fingertips
135 Feel good beauty Esther Walker on colour
137 Feel good style Alyson Walsh finds swimwear to flatter

TRAVEL
139 Let’s go Hidden depths in Croatia
140 Secret Sardinia A luxury bolthole
144 Wine and wellbeing Forget your stresses and strains and relax in Cyprus
151 Travel notebook

REGULARS
3 Welcome from the editor
7 This month’s recipes
11 Meet the team
13 Your letters… We hear from you
85 What’s online this month
90 Next month
160 Terms and conditions
169 Prize crossword Win three cookbooks
170 Fabulous things to do in June Dates for your diary

OFFERS
116 Subscribe and get a free copy of Eric Lanlard’s Afternoon Tea, worth £20
155 Float down the river Special prices on a cruise
157 Save up to £17.50 on open-air theatre tickets
159 Win a VIP trip to see Charlie And The Chocolate Factory
160 Three free blueberry plants for every reader
161 Coupons Great savings at the checkout.

RECIPES
V Vegetarian GF Gluten Free DF Dairy Free

STARTERS, SIDES & SNACKS

62 Beetroot, dill, orange and pistachio dip V
99 Camembert, maple syrup and pecans
65 Cauliflower, lemon and peppers V GF DF 107 Chicken liver pâté with nutty butter
125 Chilli-lime seed mix V DF
145 Feta, red pepper and thyme dip V
65 Green beans and spiced yogurt V GF
111 Horseradish and dill doughnuts
109 Prawns in cucumber ‘noodles’ DF
62 Radishes with capers and anchovies GF
104 Saag aloo frittata V DF
109 Scrumpy pies
62 Manchego cheese biscuits
64 Tomato and aubergine pilav V
48 Olive, fig and basil tapenade DF

SALADS

20 Black rice salad with watermelon V GF
81 Crunchy carrot and greens salad V GF
95 Twicecooked goats’ cheese soufflés
50 Olive, halloumi and rosemary bread V
97 Little Gem salad with Roquefort dressing GF
81 New potato, dill and caper salad V DF
45 Pesto, tomato and mozzarella salad
103 Rainbow salad with quinoa and feta V
81 Sweetcorn, chorizo and almond salad DF
123 Warm squash and goats’ cheese salad V

MAINS

94 Brie and beef baguette with beetroot jam
64 Charcoal-grilled leg of lamb GF DF
70 Charred aubergine and tomato wraps V
74 Chermoula lamb with herb sauce GF DF
69 Chicken drumsticks with ginger barbecue sauce DF
49 Greekstyle chicken stew GF
20 King prawn, tomato and corn salad DF
147 Koupa pie
73 Lemon, garlic and thyme chicken kebabs
20 Lemon pork with tabbouleh DF
93 Macaroni, chorizo and Chaource pots
142 Porchetta-style roast pork with a courgette, chickpea and spinach salad
74 Sausages with beer-braised onions
126 Sesame-crusted fish with ginger pak choi DF
19 Sicilian spaghetti with sardines DF
99 Tarte flambée with watercress salad
71 Tomato pesto and pepper salmon GF
20 Vegetable broth with chicken gyoza DF

DRINKS

82 Beachside rumba
82 Green breeze
82 Berry-basil frosty
82 Ice and peachy
83 Gin cooler
83 Summer lake punch
83 Strawberry mint mimosa

PUDDINGS AND BAKES

56 Basil and lemon summer berry salad GF DF
111 Chocolate and cherry flapjacks
123 Cheesy flaxseed and carrot muffins V
55 Raspberry white chocolate éclairs
122 Raspberry, lime and coconut chia ice pops GF DF
148 Kourabiedes
66 Orange and almond brioche buns
125 Poppy seed, passion fruit and lemon tart
141 Ricotta, orange and honey pastries
112 Rose polenta cake GF
126 Seed-packed rye loaf DF
53 Soft meringue with redcurrants
56 Strawberry lemon cheesecake
66 Yogurt and cherry ice cream ‘sandwiches’