Sainsbury's Magazine 2018

Contents: QUICK & EASY 13 Make it tonight January - Come home to something warm, tasty – and speedy! 19 The thrifty cook - Feed a family of four for under a fiver with our pork and parsnip...

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Contents: QUICK & EASY 15 Make it tonight February. Don’t wait till the weekend – treat yourself midweek! 21 The thrifty cook - Feed four for under a fiver with our mushroom stroganoff 23 Love...

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Contents: QUICK & EASY 13 Make it tonight March - Five speedy midweek meals to put a spring in your step 19 Easter break - On-trend chocolate barks are the perfect homemade gift 23 The thrifty...

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Contents: HAPPY BIRTHDAY TO US! 13 25 years of yum! From the Delia effect to Instagram – our food world has come a long way… 18 Our best-ever cakes as voted by you! 27 Your letters - You share...

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Contents: QUICK & EASY 15 Make it tonight May - Fast, fresh suppers to help you through the week 21 The thrifty cook - Feed a family of four for under a fiver with our chow mein LET’S COOK 41...

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Contents: QUICK & EASY 13 Make it tonight June - Fast, tasty supper ideas for you and your family LET’S COOK 45 Purple power - Three ways with aubergines 46 Pizza party - The food team share...

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Contents: QUICK & EASY 13 Make it tonight - July Speedy suppers to come home to 19 Fries with frills - Give your oven chips an instant makeover 20 Banging bangers - Sizzling new ways with...

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Contents: QUICK & EASY 11 Make it tonight August - Make the most of summer evenings with these hassle-free meals 18 Better bruschetta - Perfect for a light lunch or easy nibbles LET’S COOK 39 You...

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Contents: QUICK & EASY 13 Make it tonight September - Meals to save time and money LET’S COOK 21 How to be a frugal foodie - Tips and recipes to slash your budget 43 Plum job - Three ways to...

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Contents: QUICK & EASY 13 Make it tonight - Reclaim your evenings with these simple, delicious dishes LET’S COOK 20 My kind of dinner party - Four celebrity hosts share their entertaining secrets...

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Contents: QUICK & EASY 105 Make it tonight - November Speedy dishes to keep you going during the run-up to Christmas LET’S COOK 14 Northern lights - Rachel Khoo’s Swedish-inspired festive...

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Contents: QUICK & EASY 93 Make it tonight December - 5-minute suppers to take the pressure off LET’S COOK 12 Christmas wouldn’t be Christmas without…Five foodies share their must-have...

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