Live Well for Less magazine 2014

Issues of free instore customer magazine, Live Well for Less, from 2014. The magazine is produced by Seven Publishing.

Issue 1, 2014. Features cover photograph of roast beef. Includes feature tying in with 'Make Your Roast Go Further' campaign. Also includes: cookies; Free From range; ice cream; 'Good Health' articles (including nutrition labelling and Pharmacy health checks); money-saving tips (energy and food); meal planner '5 meals, one shop'; interview with beetroot supplier Will Shakeshaft (Greens of Soham); Beauty Awards; home ware; rice guide. Recipes include: muesli; Chinese; 'perfect roast' (beef, chicken, lamb, pork); bread (from bread mix).

Issue 2, 2014. Features cover photograph of pancakes. Includes: Valentines Day jelly; Mobile by Sainsbury's petrol offer; steak; Sport Relief; homeware; fancy dress; St Patrick's Day Irish food; meal planner; Basics range (fish finger, tea, bananas, eggs and smoked salmon); couscous; flower displays; bedroom homeware; Tu; anchovies; interview with flour supplier and wheat grower Cyndy White of TG & DP White, Cambridgeshire. Recipes include: stuffed peppers; toad-in-the-hole; macaroni cheese; schnitzel; pancakes; Moroccan meals.

Issue 3, 2014. Features cover photograph of cress head eggs. Includes: Easter eggs and gifts; garden; Pancake Day; Mear family of Wood Farn (free-range egg suppliers); Easter lunch recipes (roast lamb); rhubarb Eton mess; table ware; meal planner '5 meals, one shop'; vegetarian recipes (filo tart, butternut squash pasta, mushroom and ale pie with sweet potato mash); baking range; Basics ingredient range; radishes (seasonal); open sandwiches; curry sauce; clocks and bedding (homeware); Tu summer clothes.

Issue 4, 2014. Features cover photograph of dips in peppers. Includes: carnival; Brazilian BBQ; sporting events; Fairtrade coffee; Live Well for Less website launch; ice cream cake; picnic and garden ware; meal planner; summer fruits; living herbs; interview with Laura Marner of VHB Herbs, West Sussex (herbs supplier); salad recipes; wok; mango; homeware.

Issue 5 (July), 2014. 'Summer Sorted' issue. Features cover photograph of chicken wraps. Includes: organic September; afternoon tea; barbecue burgers; craft kits; Food Rescue tool against food waste; Live Well for Less website; fruit kebabs; family meals (muffins, chicken tikka); chopped tomatoes recipes; 15 minute meals meal planner; meet the supplier (Nathan Dellicott, Barfoots of Botley, sweetcorn grower); sandwich animals; Food Lovers recipes and tips; children's lunch box recipes; university students essentials (kitchen ware); stationary; Tu school uniforms

Isse 6 (Sep/Oct) 2014. 'Autumn eating'. Features cover photograph of caramel toffee apples. Includes: pumpkin Jack O' Lanterns; chilled soups; Halloween party food; Halloween fancy dress outfits; Bonfire Night recipes (pulled pork rolls, toffee apples); Meet the Grower (Clive Goatham, AC Goatham, Kent, apple supplier); '5 meals, 1 shop' meal planner; chicken stock recipe; healthy pizza recipes; coffee and barista homeware range of coffee cups; curry ready meals; Autumn harvest recipes (swede, blackberries, butternut squash, pears); frozen range; copper lamps; homeware.