Guild of Food Writers' question and answers session about food safety with Lord Sainsbury of Preston Candover and other staff from Sainsbury's questioned by members of the Guild. This session appears to have followed an address given by Lord Sainsbury to the Guild (see SA/FAM/5/25). Topics include BSE, cooking instructions for chicken, salmonella and public health.
See also SA/FAM/5/25 for transcript.
Audio recordings of and about John Davan Sainsbury (Lord Sainsbury of Preston Candover)
Audio recording of Guild of Food Writers questions and answers session about food safety, 19 Sep 1989
- Ref. No: SA/FAM/5/47/4
- Format: Recorded media physical/non-physical
- Date: 19 Sep 1989
- Level: File
- Extent: 1 digital audio recording, 1 audio cassette
- Access: Closed
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