"Sainsbury's food and drink" Christmas brochure

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21 of 21 Records

"Sainsbury's food and drink" brochure featuring recipes, ready-made food ideas and tips for entertaining for Christmas 1999 and the Millennium.

Recipes featured are accompanied by wine suggestions and include those celebrating Christmas traditions from around the world (including French, Italian, Greek, Belgian, and Portuguese) as well recipes from three of The Master Chefs of Britain: Tessa Bramley of The Old Vicarage, Paul Patterson of Le Meridien Victoria and Albert, and Peter Gorton of The Horn of Plenty.

Recipes featured: dry Martini; comfortable screw; blue arrow; fuzzy navel; whisky sour; citrus and chilli seafood salad; German salami platter; baked Colorado style beef; salmon couliblac with a creamy hollandaise dressing; peach melba roulade; chocolate glazed lemon cheesecake; panettone, ricotta and candied fruit layer; mussels in red wine; duck with cherry sauce; chicken liver salad; lyonnaise potatoes; pear and almond tart; smoked salmon frittata; Parma ham salad; roast turkey and all the trimmings; walnut, Stilton, carrot and courgette stuffing balls; ginger gammon with pineapple salsa; roast pork with rustic tomato and red wine sauce; lobster, crab and prawn mezze; seabass with red pepper cous cous and tapenade; brioche roast potatoes; honey and mustard roasted carrots and parsnips; sprouts and pancetta; how to flame a pudding; apple pancakes with chocolate sauce; walnut and dolcelatte pastries; Pont L'Evêque canapés; brie truffle sandwich; pear crisps; Swiss gruyère fritters; olive and thyme bruschetta; curried pastry galettes with spiced vegetables and mushroom salsa; passionfruit soufflé with lemon curd ice cream; gingerbread house; anchovy pastries; goats' cheese turnovers; mini chocolate baked Alaskas.

Brochure promotes the following products:
Sainsbury's Occasions range of chilled savoury finger foods and frozen mini desserts,
Sainsbury's Frozen Party! range of sweet and savoury finger foods;
Drinks - cocktail spirits; classic spirits and mixers; Sainsbury's range of sparkling wines and champagnes; soft drinks;
party packs of nibbles;
Sainsbury's delicatessen foods;
ready-made starters;
Main course - turkey; alternative meats for festive meals; ready-made vegetarian options such as Sainsbury's Almond and Hazelnut Roast; traditional trimmings (such as stuffings, gravy, bread sauce, sausages and vegetables);
Desserts and other after-dinner food - Sainsbury's Christmas puddings; frozen and chilled desserts; coffees and liqueurs; selection of cheeses; Sainsbury's ready-made and decorated Christmas cakes;
Sainsbury's selection of mince pies;
buffet ideas 'from the deli counter'; and sweet and savoury bite-sized foods;

Brochure also features advertisements for Sainsbury's delicatessen counter party platters ordering service, and the new millennium menu available from in-store coffee shops and restaurants, and Sainsbury's Bank.

Includes the slogan "Making life taste better this Christmas" and colour photograph.

Brochure was available to customers at no charge as part of the "Sainsbury's making life taste better" advertising campaign. The brochure was designed and produced by New Crane Communications.

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"Sainsbury's food and drink" Christmas brochure

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