1990s-2000s

SA/MARK/ADV/3/2/1/14/2/3/1

Includes recipes for: Smoked Salmon Omelette with Horseradish and Dill; Smoked Salmon and Prawn Cocktails. Advertises Sainsbury's smoked salmon range.

SA/MARK/ADV/3/2/1/14/2/3/2

Includes recipes for: Creamy Plaice; Mushroom & Chestnut Stuffed Plaice. Includes the logo of Seafish (also known as the Sea Fish Industry Authority).

SA/MARK/ADV/3/2/1/14/2/3/3

Includes recipes for: Seafood Pie; Oriental Cod. Includes the logo of Seafish (also known as the Sea Fish Industry Authority).

SA/MARK/ADV/3/2/1/14/2/3/4

Includes recipes for: Garlic & Thyme Grilled Trout; Apricot, Pistachio & Coriander Stuffed Trout.

SA/MARK/ADV/3/2/1/14/2/3/5

Includes recipes for: Scallops & Prawns in a Lime & Garlic Sauce; Ginger Scallop Stirfry.

SA/MARK/ADV/3/2/1/14/2/3/6

Includes recipe for Baked Tilapia with White Wine and Herbs.

SA/MARK/ADV/3/2/1/14/2/3/7

Includes recipes for: Scottish Salmon with a Highland Sauce; Aromatic Scottish Salmon. Also includes cooking guidelines, Tartan Quality Mark (TQM) logo and "Sainsbury's, Fresh Food, Fresh Ideas."...

SA/MARK/ADV/3/2/1/14/2/3/8

"Cook and keep" leaflet, similar to "Cook and keep" series of recipe cards. Includes recipes for: Braised Scottish Turbot with Mediterranean Vegetables; Seared Scottish Turbot Fillet on a Bed of...

SA/MARK/ADV/3/2/1/14/2/3/9