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1950s-1980s

"A Sainsbury's Guide: Meal Times with Extra Lean Meat" leaflet

Features product information about extra lean beef, pork, lamb and veal, and recipes (Veal Fricasse; Oriental Pork; Lamb Provençale Layer; Beef Roulades; Moroccan Beef; Pork and Ribbon Vegetables)
  • Ref. No: SA/MARK/ADV/3/2/1/15/1/2/3
  • Format: Printed Material
  • Date: [1980s]
  • Level: Item
  • Extent: 1 item
  • Access: Open
Mutton Pork Healthy eating Veal Fresh meat Advertising Offal Leaflets Lamb
SA_MARK_ADV_3_2_1_15_1_2_3.1hr.jpg
SA_MARK_ADV_3_2_1_15_1_2_3.2hr.jpg
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