1960s-1980s
"A Sainsbury Guide: Mastering the Art of Pasta" leaflet
Leaflet promoting pasta including information on different types of pasta and recipes using pasta. The recipes are Sweet and Sour Tagliatelle; Pork and Wine Spaghetti; Seafood Pasta; Italian Hot Pot; Veal and Spinach Tagliatelle; Bacon and Pepper Whirls; Fruit, Nut and Pasta Salad; Curried Chicken...
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- Ref. No: SA/MARK/ADV/3/2/1/5/1/2/1
- Date: [1980s]
- Level: Item
- Extent: 1 item
- Access: Open
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Leaflet promoting pasta including information on different types of pasta and recipes using pasta. The recipes are Sweet and Sour Tagliatelle; Pork and Wine Spaghetti; Seafood Pasta; Italian Hot Pot; Veal and Spinach Tagliatelle; Bacon and Pepper Whirls; Fruit, Nut and Pasta Salad; Curried Chicken and Pasta Salad. The leaflet also promotes two Sainsbury's cookery books: "Italian Cooking" by Mary Reynolds and "Pasta - Italian Style" by Patricia Lousada.
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