British Meat sponsored recipe cards
Recipe cards include:
Mediterranean Lamb Cutlets;
Piquant Pork with Wine and Mustard;
Beef and Spinach Curry;
Pan Cooked Lamb with Mushrooms & Rosemary;
Pork with Noodles;
Beef with Mustard and Roasted...
- Ref. No: SA/MARK/ADV/3/4/2/3
- Format: Printed Material
- Date: [c. 1994-c. 1995]
- Level: File
- Extent: 8 cards
- Access: Open
Part of a set of "The Recipe for Love" recipe cards with British Meat logo
Part of a set of "The Recipe for Love" recipe cards with British Meat logo
Part of a set of "The Recipe for Love" recipe cards with British Meat logo
Part of a set of "The Recipe for Love" recipe cards with British Meat logo
Part of a set of "The Recipe for Love" recipe cards with British Meat logo
Part of a set of "The Recipe for Love" recipe cards with British Meat logo
Includes recipes for: Braised Oxtail in Red Wine; Livers Carbonnade with Crusty Mustard Bread; Lamb Hearts with Bacon and Mushroom Stuffing; Kidneys...
Includes recipes for: Schnitzel with a Creamy Marsala Sauce; Veal Filled Cannelloni; Escalopes with Sage and Lime Butter. Includes British Meat logo
Recipe cards include:
Mediterranean Lamb Cutlets;
Piquant Pork with Wine and Mustard;
Beef and Spinach Curry;
Pan Cooked Lamb with Mushrooms & Rosemary;
Pork with Noodles;
Beef with Mustard and Roasted Vegetables.
Also includes 2 "British Meat" sponsored recipe leaflets entitled:
'West Country veal: The choice for all occasions'
'Cooking with Offal: Versatile and tasty ideas'
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