"Try Something New Today" recipe cards
"Pecan-crusted duck fillets" recipe card
Recipe card with recipe suggestion for a blended mixture of pecans, butter, parsley and ground cinnamon over "Taste the difference Gressingham duck breast fillets". "Great with Taste the difference Chilean Merlot." Features labelled images of recommended products for recipe. A date range of...
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- Ref. No: SA/MARK/ADV/3/4/7/2/33D
- Date: 2009
- Level: Item
- Extent: 1 item
- Access: Open
2
Recipe card with recipe suggestion for a blended mixture of pecans, butter, parsley and ground cinnamon over "Taste the difference Gressingham duck breast fillets". "Great with Taste the difference Chilean Merlot." Features labelled images of recommended products for recipe. A date range of "02/09/09-11/11/09" printed on back - this is perhaps the dates when the card was available in Sainsbury's stores.
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