Press releases, 2014
"Sainsbury’s reduces sugar content in own brand drinks by 2267 tonnes" press release
- Ref. No: SA/PR/2/1/49/156
- Format: Digital/Electronic only
- Date: 25 Nov 2014
- Level: Item
- Extent: 1 item
- Access: Open
Press release announcing that "as part of its commitment to being the best retailer for food and health, Sainsbury’s has reduced the sugar content of its by Sainsbury’s 1 litre high juice squash drinks by 946 tonnes a year, which equates to 3.7 billion fewer calories per year".
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