Recipe book by Josceline Dimbleby.
Contents:
Contents 3
Introduction 5
The Christmas Season 7
Roast Beef Stuffed with Smoked Oysters with Cucumber Sauce
Glazed Goose with Apples, Ginger and Green Chillies
Stuffed Rolled Shoulder of Lamb in Pastry
Green Peppercorn Beef with Walnut and Horseradish Sauce
Tomatoes Stuffed with Aubergines, Cream and Kiwifruit
Spiced Aubergine Salad
The Best Christmas Pudding
Golden Christmas Cake
Chocolate Nut Crescents
Christmas Fruit and Rum Loaf
Winter Raspberries
Orange Chocolate Truffles
Mango Meringue Ice with Pineapple
New Year’s Resolution
Holiday Feasts 30
Spinach and Egg Cocottes
Monkfish Salad with Exotic Sauce
Mellow Beef with Prunes
Spring Lamb Fillets with Sesame and Coriander Seeds
Midsummer Smoked Mackerel
Ravishing Roulade
St David’s Dish
Festive Fish Gâteau
Easter Daffodil Cake
Easter Ring
Luscious Lemon Ring
Stuffed Pancake Clouds
Personal Celebrations 51
Terrine of Marinated Chicken Livers
Ladies’ Fingers with Green Chillies and Prawns
Golden Duck with Lychee Sauce
Duck with Red Plums and White Rum Sauce
Turkey Triumph
Pork and Salsify with Green Peppercorn Sauce
Roast Pheasant with Apples and Fennel
Pigeons with Red Pepper and Anchovies
Ginger Pigeon with Honey, Apricots and Walnuts
Turkey Balls Kiev
Calves’ Liver with Cranberries and Brandy
Souffléed Pork and Veal Parcels
Chicken Breast with Prawns and Vegetables
Caramel Lemon Soufflé with Almond Crunch
Anniversary Gâteau
Party Pieces 78
Chicken Liver Parfait
Spiced Crispy Pigeon Pie
Spiced Beef and Chestnut Pie
Old English Spiced Pheasants with Onions and Walnuts
Banana and Mint Meringue Ice Cream Cake
Iced Lemon Soufflé in a Chocolate Case
Fresh Orange Ice Cream Cake
Pineapple Chocolate Crunch Gâteau
Indulgent Layer Cake
The Author 96
Sainsbury's Cookbooks (series of cookery books)
'Festive food and party pieces' (cookery book)
Recipe book by Josceline Dimbleby.
Contents:
Contents 3
Introduction 5
The Christmas Season 7
Roast Beef Stuffed with Smoked Oysters with Cucumber Sauce
Glazed Goose with Apples, Ginger and Green Chillies
Stuffed Rolled Shoulder of Lamb in Pastry
Green Peppercorn Beef with Walnut and...
Read all
Contents:
Contents 3
Introduction 5
The Christmas Season 7
Roast Beef Stuffed with Smoked Oysters with Cucumber Sauce
Glazed Goose with Apples, Ginger and Green Chillies
Stuffed Rolled Shoulder of Lamb in Pastry
Green Peppercorn Beef with Walnut and...
- Ref. No: SA/PUB/1/2/17
- Format: Publication
- Date: 1982
- Level: Item
- Extent: 1 volume
- Access: Open
51
Related content
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Leaflet promoting Sainsbury's traditional festive foods. Products promoted include fresh and frozen turkeys, geese, 14-day-hung beef, gammon joints, half legs of pork, Christmas puddings, wines (including the introduction of Sainsbury's "Wine Selector" which grades Sainsbury's wines according to their sweetness), spirits, frozen foods (including brussels sprouts, sausage rolls and Black Forest Gateau), and stilton. The leaflet also includes an advertisement for Sainsbury's Discount '82 low prices programme, and the opening hours and a location map for Woolton Village branch, Liverpool. It features two festive recipes (Walnut Stuffed Breast of Veal; and Snowball Pudding) and an advertisement for Sainsbury's "Cooking for Christmas" and "Festive Food and Party Pieces" books by Josceline Dimbleby. Leaflet was available to customers at no charge as part of the "Good food costs less at Sainsbury's" advertising campaign and features colour photographs. Includes the slogan "Good food costs less at your local Sainsbury's".
"There's only one thing more traditional at Christmas." leaflet for Liverpool branch
SA/MARK/ADV/3/1/4/1/2/2
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"A Sainsbury's Guide" leaflet promoting Christmas cooking ingredients (such as mincemeat, sultanas, currants, raisins, glace cherries, spices and marzipan) and Sainsbury's Josceline Dimbleby cookbooks ("Cooking for Christmas" and "Festive Foods"). Features four recipes (Yule Log, Christmas Meringues, Star Mince Pies, and Christmas Cake) and colour photographs. Leaflet was available to customers at no charge.
"A Sainsbury's Guide: The Perfect Mix for Christmas Baking" leaflet
SA/MARK/ADV/3/1/4/1/2/5
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