'Pasta Italian style' (cookery book)
- Ref. No: SA/PUB/1/2/33
- Format: Publication
- Date: 1981-1992
- Level: SubSeries
- Extent: 6 volumes
- Access: Open
Recipe book by Patricia Lousada. Contents 3 Introduction 5 Ingredients 8 Pasta Shapes and Types 9 How to Cook Pasta 15 Home-made Egg Pasta...
Recipe book by Patricia Lousada. Contents: The Author 3 Introduction 4 Pasta Soups and Salads 17 Smoked Chicken, Radicchio and Pasta Salad Light...
Recipe book by Patricia Lousada. All recipes identical to previous edition (see SA/PUB/1/2/33/2).
Recipe book by Patricia Lousada. All recipes identical to previous edition (see SA/PUB/1/2/33/2).
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