'A Sainsbury Guide' (series of cookery books)
- Ref. No: SA/PUB/1/3
- Format: Publication
- Date: 1979-1988
- Level: Series
- Extent: 87 booklets
- Access: Open
'Food for one: eating and cooking on your own' (cookery book)
Sep 1979Includes recipes.
SA/PUB/1/3/1
'Balancing your diet: how to eat sensibly and well' (cookery book)
Jun 1980Includes recipes.
SA/PUB/1/3/2
'Sainsbury's food guides no. 3: Buying and cooking meat' (cookery book)
Nov 1979Includes recipes.
SA/PUB/1/3/3
'Buying and cooking vegetables' (cookery book)
Aug 1980Includes recipes.
SA/PUB/1/3/4
'Sainsbury's food guides no. 5: Modified diets: coping with special needs in the family' (cookery book)
1980Includes recipes.
SA/PUB/1/3/5
'Sainsbury's food guides no. 6: Food for children' (cookery book)
Sep 1980Includes recipes.
SA/PUB/1/3/6
'Understanding wine' (book)
Oct 1980SA/PUB/1/3/7
'Cooking made easy for disabled people' (cookery book)
1981Includes recipes.
SA/PUB/1/3/8
'Basic cooking skills' (cookery book)
Aug 1981Includes recipes.
SA/PUB/1/3/9
'Bread and flour' (cookery book)
Aug 1982Includes recipes.
SA/PUB/1/3/10
'Cooking by microwave' Food Guide (cookery book)
Mar 1983Includes recipes.
SA/PUB/1/3/11
'Buying and cooking fish and seafood' (cookery book)
May 1983Includes recipes.
SA/PUB/1/3/12
'Home freezing' (cookery book)
Jun 1983Includes recipes.
SA/PUB/1/3/13
'Fruit and nuts' (cookery book)
1984Includes recipes.
SA/PUB/1/3/14
'Rice and pulses' (cookery book)
1984Includes recipes.
SA/PUB/1/3/15
'Barbecues and barbecuing' (cookery book)
1985Includes recipes.
SA/PUB/1/3/16
'A Sainsbury Guide: Buying and cooking poultry and game' (cookery book)
1986Includes recipes.
SA/PUB/1/3/17
'A Sainsbury Guide: Making your own wine and beer' (book)
Jun 1986SA/PUB/1/3/18
'A Sainsbury Guide: Cheese' (cookery book)
Apr 1988Includes recipes.
SA/PUB/1/3/19
'A Sainsbury Guide: Tea and coffee' by Jacki Baxter (book)
Oct 1987Describes the history of tea and coffee, the different types of tea and coffee, and how they are grown, processed, blended, brewed and drunk.
SA/PUB/1/3/20
'A Sainsbury Guide: Food and health' (cookery book)
1988Includes recipes.
SA/PUB/1/3/21
Related content
-
Double-sided flyer promoting Sainsbury's new series of hardback cookbooks (including "Casseroles" by Norma MacMillan, "Party Cooking" by Norma MacMillan, "Slimming" by Rhona Newman, "Home Baking" by Carole Handslip, "Family Meals" by Julia Roles and "Freezing" by Jill Edden), a range of Sainsbury's Food Guides (Food for One, Balancing Your Diet, Buying and Cooking Meat, Understanding Wine), and some of Josceline Dimbleby cook books (annotated as being sold out); flyer features black print on an orange and white background. The Food Guide No. 4 'Understanding Wine' by Roz Denny listed on this flyer appears not to have actually been published in January 1980 - instead a Food Guide No. 7 "Understanding Wine" was written by Hugh Johnson and first published in October 1980.
"Sainsbury's new hardback Cook Books each containing one hundred original fully tested and illustrated recipes" flyer
SA/MARK/ADV/3/2/2/11/1/2/1
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