'A Sainsbury Guide' (series of cookery books)
'Rice and pulses' (cookery book)
Includes recipes.
- Ref. No: SA/PUB/1/3/15
- Format: Publication
- Date: 1984
- Level: SubSeries
- Extent: 2 volumes
- Access: Open
'Sainsbury's food guides no. 15: Rice and pulses' by Gail Duff (cookery book)
1984Includes recipes.
SA/PUB/1/3/15/1
'A Sainsbury Guide: Rice and pulses' (cookery book)
1986Includes recipes.
SA/PUB/1/3/15/2
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