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'Rice and pulses' (cookery book)

'Sainsbury's food guides no. 15: Rice and pulses' by Gail Duff (cookery book)

Includes recipes.
  • Ref. No: SA/PUB/1/3/15/1
  • Format: Publication
  • Date: 1984
  • Level: Item
  • Extent: 1 volume
  • Access: Open
Cookbooks
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