'Basic cooking skills' (cookery book)
'Sainsbury's food guides no. 9: Basic cooking skills' (cookery book)
- Ref. No: SA/PUB/1/3/9/2
- Format: Publication
- Date: Feb 1983
- Level: Item
- Extent: 1 volume
- Access: Open
Recipe booklet by Caroline Waldegrave. The contents are the same as SA/PUB/1/3/9/1.
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